Capric acid (natural)

Category: Flavors & Fragrances

A sour, fatty aroma.

# SKU Title Price
1 mnd-ff-35000-142 (Not set)
Odor Description: A sour, fatty aroma.
Fragrance Use: Can be used for creamy, buttery, fatty notes.
Recommended Fragrance Use Level: 0.5% - 2%
Tenacity on Blotter: > 2 weeks
Taste Description: Fatty, waxy, characteristic of dairy products.
Flavor Use: Dairy type flavors, especially creamy notes in milk and milk chocolate.
SynonymsDecanoic acid
Molecular FormulaC10H20O2
Cas Number334-48-5