Caprylic acid (natural)

Category: Flavors & Fragrances

A fatty, oily odor.

# SKU Title Price
1 mnd-ff-35000-146 (Not set)
Odor Description: A fatty, oily odor.
Fragrance Use: Can be used in buttery or dairy-type applications.
Recommended Fragrance Use Level: 0.5% - 2%
Tenacity on Blotter: > 2 weeks
Taste Description: Acidic, cheese, fruity notes.
Flavor Use: Cheese, milk, and other dairy type flavors, ripe fruit.
SynonymsOctanoic acid
Molecular FormulaC8H16O2
Cas Number124-07-2